Although the high cellulose food to prevent the occurrence of obesity, and obesity patients help reduce the absorption of energy, control blood sugar levels have a certain advantage, but eating too much fiber may also lead to certain body salts free and fat-soluble vitamins The barriers absorbed. In particular, the following is suffering from the disease of obesity in patients with a high cellulose food is unfit for human consumption: ① suffering from severe stomach and esophageal disease,
Such as esophagitis, gastritis, gastric ulcer with blood when the issue of patients; ② suffering from chronic diarrhea, chronic enteritis, the patients with intestinal adhesion; ③ patients before and after intestinal surgery.
More than a few types of patients with eating too much food cellulose, has the potential to add to the above symptoms.
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